Sunday, October 7, 2007

Veggie thief: green tomatoes for dinner on Monday

Ok. Here's the plan:

When she leaves for work tomorrow, I'm walking right out there, right up to them, like they're my tomato plants, and picking those 4 green romas that are on the verge of turning.

Then, there'll be fried green tomato chips for dinner. With my favorite lima bean, sweet corn, black-eyed pea succotash.

Stop on by if you want some...

1 comment:

Stephanie said...

Wish I could. You need to teach me to make Fried Green Tomatoes, so I can clean off what's left on my plants. :)